A family’s prosperity begins at the ancestral altar, where gratitude and offerings nourish both the living and the spirits.”—Vietnamese Proverb
Due to concurrent rain storms hitting the Bay Area, Cecile and I were craving Pho (traditional noodle soup), which we refer to as our Vietnamese comfort food. We found a new casual place called Pho Lyfe in Santa Clara, near my doctor’s office.
Cecile had the Vegetarian Pho and I had Pho with thinly cut steak and brisket that we found to be rich, flavorful and plentiful. It is well balanced with tender meats, fragrant herbs, and vermicelli noodles. The restaurant’s walls feature traditional roll-up artwork depicting everyday life in Vietnamese villages, adding a nostalgic and immersive touch.
The restaurant also features an altar, common in Vietnamese culture, found in homes and businesses to honor deities and ancestors, adding a spiritual component. The altar, adorned with offerings of fruit, green plants, and other traditional décor, reflects Vietnamese traditions of respect and reverence. The presence of statues enhances the space with a philosophical and deep cultural touch, creating an atmosphere reminding us that food is more than just nourishment and sustenance—It’s a sacred reflection of tradition and wisdom.
Proscript: Vietnam is one of the best coutries we have visited in South East Asia several times and frequenting Vietnamese Restaurants always makes us a bit nostalgic.
