Valentine's Day Dinner Celebration with Friends at Burrell School Vineyards and Winery

“Love is our true destiny. We do not find the meaning of life by ourselves alone, we find it with another.”
—Thomas Aquinas

Cecile and I celebrated Valentine’s Day with our neighbors and friends, Nelson and Susan Bye at Burrell School Vineyards and Winery which is located at a 1600 foot elevation near the San Andreas Fault in the Santa Cruz Mountains. Burrell School’s origins date back to 1854. What was once a rough wilderness, settled by Lyman J. Burrell, became home to the winery and Estate wines developed by David and Anne Moulton in 1973. The vineyards have a unique microclimate consisting of warm days and cool nights as a result of its proximity to Monterey Bay is perfect for long, slow ripening of cool climate grapes.

We were seated at a cozy and intimate corner table in The Tasting Room, located on the site of the original Teacher’s Carriage House that is dedicated to showcasing their award-winning premium wines.
The bill of fare featured an elegant five-course dinner with vintage wine pairings. We were served a glass of champagne to begin, Fuji Apple Salad with candied walnuts, and Vinaigrette with the unreleased 2018 Rose. Chicken soup with butterfly pasta and un-oaked Chardonnay, Lemon butter Sea Scallops and herbed couscous with 2006 Chardonnay, Sous Bide Tri-tip and garlic whipped potatoes with 2006 Deans List Cab that was undeniably satisfying. For dessert, we enjoyed a delicious Strawberry Shortcake with a 2007 Late Harvest Chardonnay and Dark Chocolate Bundt Cake with a 2007 Late Harvest Zin. 

Happy Valentine Day to family and friends, especially my wife Cecile, and our sweet granddaughter Lyla, our newest little valentine, seen here in her designer heart Pajamas. Though she may not always be in our home she is always in our hearts.